Sour Cream (for baking)
1 cup can be susbtituted with:
- 3/4 cup sour milk or buttermilk, 1/3 cup butter OR
- 1 cup plain yogurt, 1 tsp baking soda OR
- 1 tbsp lemon juice, 7/8 cup plus 1 tbsp evaporated milk
1 cup can be susbtituted with:
Loading ...
Sorry :(
Can't connect ... Please try again later.